Nutrition Facts
(Prepared)
Serving Size
235 g
Amount Per Serving
Calories
380
Total Fat 21 g
32%
Saturated Fat 8 g
42%
Trans Fat 0 g
Cholesterol 70 mg
18%
Sodium 1270 mg
53%
Total Carbohydrate 28 g
9%
Dietary Fiber 0 g
2%
Sugar 3 g
Protein 18 g
Calcium
4%
Iron
10%
Vitamin A
0%
Vitamin C
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.