Nutrition Facts
(Ready to Eat)
68 Servings Per Container
Serving Size
0.33 Cup (36.0 g)
Amount Per Serving
Calories
220.0
Total Fat 20.0 g
26.0%
Saturated Fat 1.5 g
8.0%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 75.0 mg
3.0%
Total Carbohydrate 10.0 g
4%
Dietary Fiber 2.0 g
7.0%
Sugar 7.0 g
Added Sugar 5.0 g
Protein 4 g
Vitamin D 0.0 µg
Potassium 122.0 mg
3.0%
Calcium 27.0 mg
2.0%
Iron 1.0 mg
6%
Vitamin A 0 µg
0%
Vitamin C 0 mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.