Nutrition Facts
(Ready to Eat)
2.5 Servings Per Container
Serving Size
62 g
Amount Per Serving
Calories
170
Total Fat 16 g
25%
Saturated Fat 5 g
25%
Trans Fat 0 g
Polyunsaturated Fat 2 g
Monounsaturated Fat 5 g
Cholesterol 60 mg
20%
Sodium 590 mg
25%
Total Carbohydrate 0 g
0.0%
Dietary Fiber 0 g
0%
Sugar 0 g
Protein 8 g
Potassium 80 mg
2%
Calcium 81.11 mg
8%
Iron 1.12 mg
6%
Vitamin C
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.