Nutrition Facts
(Boil)
26 Servings Per Container
Serving Size
0.5 Cup
Amount Per Serving
Calories
90
Total Fat 0.5 g
1%
Saturated Fat 0 g
0%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 460 mg
20%
Total Carbohydrate 19 g
7%
Dietary Fiber 6 g
21%
Sugar 1 g
1%
Protein 7 g
0%
Potassium 230 mg
4%
Calcium 20 mg
2%
Iron 1 mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.