Nutrition Facts
(Ready to Eat)
66 Servings Per Container
Serving Size
0.25 Cup (34.0 g)
Amount Per Serving
Calories
180.0
Total Fat 13.0 g
17.0%
Saturated Fat 3.0 g
15.0%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 95.0 mg
4.0%
Total Carbohydrate 13.0 g
5.0%
Dietary Fiber 2 g
7.0%
Sugar 9 g
Added Sugar 5 g
10%
Protein 5 g
Vitamin D 0.0 µg
0.0%
Potassium 188.0 mg
4.0%
Calcium 29.0 mg
2%
Iron 1.0 mg
6%
Vitamin A 0.0 µg
0%
Vitamin C 0.0 mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.