Nutrition Facts
(Ready to Eat)
4.5 Servings Per Container
Serving Size
28 g
Amount Per Serving
Calories
150
Total Fat 10 g
16%
Saturated Fat 1 g
5%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 75 mg
3%
Total Carbohydrate 15 g
5%
Dietary Fiber 3 g
12%
Insoluble Fiber 3 g
Sugar 0 g
Protein 2 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.