Nutrition Facts
(Ready to Eat)
2 Servings Per Container
Serving Size
60 g
Amount Per Serving
Calories
120
Total Fat 10 g
15%
Saturated Fat 3 g
15%
Trans Fat 0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 3.5 g
Cholesterol 55 mg
18%
Sodium 530 mg
22%
Total Carbohydrate 1 g
0%
Dietary Fiber 0 g
0%
Sugar 0 g
Protein 7 g
Potassium 50 mg
1%
Calcium 70.04 mg
8%
Iron 0.95 mg
6%
Vitamin A
0%
Vitamin C
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.