Nutrition Facts
(Bake)
10 Servings Per Container
Serving Size
43 g
Amount Per Serving
Calories
170
Total Fat 2 g
3%
Saturated Fat 0.5 g
3%
Trans Fat 0 g
Polyunsaturated Fat 0 g
Monounsaturated Fat 1 g
Cholesterol 0 mg
0%
Sodium 370 mg
16%
Total Carbohydrate 35 g
13%
Dietary Fiber 1 g
4%
Sugar 18 g
Protein 2 g
Vitamin D 0 µg
0%
Potassium 120 mg
2%
Calcium 30 mg
2%
Iron 1.2 mg
6%
Vitamin A
0%
Vitamin C
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.