Nutrition Facts
(Ready to Eat)
Serving Size
2 Tablespoon
Amount Per Serving
Calories
170
Total Fat 13 g
17%
Saturated Fat 2.5 g
13%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 45 mg
2%
Total Carbohydrate 11 g
4%
Dietary Fiber 2 g
7%
Sugar 7 g
Protein 6 g
6%
Vitamin D
0%
Potassium
4%
Calcium
2%
Iron
6%
Vitamin A
0%
Vitamin C
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.