Nutrition Facts
(Ready to Eat)
Serving Size
2 Tablespoon
Amount Per Serving
Calories
180
Total Fat 14 g
18%
Saturated Fat 2.5 g
13%
Trans Fat 0 g
Cholesterol 0 g
0%
Sodium 60 mg
3%
Total Carbohydrate 10 g
4%
Dietary Fiber 2 g
7%
Sugar 6 g
8%
Protein 6 g
6%
Vitamin D
0%
Potassium
4%
Calcium
2%
Iron
0%
Vitamin A
0%
Vitamin C
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.