Nutrition Facts
(Ready to Eat)
1 Servings Per Container
Serving Size
50 g
Amount Per Serving
Calories
230
Total Fat 11 g
14%
Saturated Fat 2.5 g
12%
Trans Fat 0 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 6 g
Cholesterol 0 mg
0%
Sodium 150 mg
7%
Total Carbohydrate 26 g
10%
Dietary Fiber 3 g
11%
Sugar 9 g
Protein 7 g
9%
Vitamin D 0 µg
0%
Potassium 126 mg
2%
Calcium 21 mg
2%
Iron 1 mg
6%
Vitamin A 0 mg
0%
Vitamin C 0 mg
0%
Vitamin E
25%
Phosphorous
8%
Magnesium
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.