Nutrition Facts
(Ready to Eat)
Serving Size
1 oz
Amount Per Serving
Calories
160
Total Fat 14 g
18%
Saturated Fat 1 g
5%
Trans Fat 0 g
Polyunsaturated Fat 3.5 g
16%
Monounsaturated Fat 9 g
20%
Cholesterol 0 mg
0%
Sodium 0 mg
0%
Total Carbohydrate 6 g
2%
Dietary Fiber 3 g
11%
Sugar 1 g
2%
Added Sugar 0 g
0%
Protein 6 g
5%
Vitamin D 0 µg
0%
Potassium 200 mg
4%
Calcium 70 mg
6%
Iron 1 mg
6%
Magnesium 75 mg
20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
(Ready to Eat)
Serving Size
1.5 oz
Amount Per Serving
Calories
250
Total Fat 22 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrate 8 g
Dietary Fiber 5 g
Sugar 2 g
Protein 9 g
Potassium 310 mg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.