Nutrition Facts
(Ready to Eat)
Serving Size
0.625 oz
Amount Per Serving
Calories
100
Total Fat 9 g
Saturated Fat 0.5 g
Trans Fat 0 g
Polyunsaturated Fat 2 g
Monounsaturated Fat 5 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrate 3 g
Dietary Fiber 2 g
Sugar 1 g
Protein 4 g
Potassium 130 mg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.