Nutrition Facts
(Ready to Eat)
Serving Size
30 g
Amount Per Serving
Calories
150
Total Fat 11 g
14%
Saturated Fat 6 g
32%
Cholesterol 0 mg
0%
Sodium 0 mg
0%
Total Carbohydrate 17 g
6%
Dietary Fiber 2 g
9%
Sugar 13 g
42%
Protein 2 g
4%
Calcium 10 mg
0%
Iron 3.7 mg
20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.