Nutrition Facts
(Ready to Eat)
2 Servings Per Container
Serving Size
2.0 oz (56.7 g)
Amount Per Serving
Calories
300.0
Total Fat 16.0 g
25.0%
Saturated Fat 3.0 g
15.0%
Trans Fat 0.0 g
Cholesterol 0.0 mg
0.0%
Sodium 170.0 mg
7.0%
Total Carbohydrate 34.0 g
11.0%
Dietary Fiber 2.0 g
8.0%
Sugar 0.0 g
Added Sugar 0 g
0%
Protein 4.0 g
Vitamin D 0.0 µg
0.0%
Potassium 0.0 mg
0.0%
Calcium 0.0 mg
0.0%
Iron 0.0 mg
4.0%
Vitamin A 0.0 µg
0.0%
Vitamin C 0.0 mg
20.0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.