Nutrition Facts
(Ready to Eat)
2 Servings Per Container
Serving Size
1.0 oz (56.7 g)
Amount Per Serving
Calories
300
Total Fat 16.0 g
25.0%
Saturated Fat 3 g
15%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 500 mg
21%
Total Carbohydrate 34 g
11%
Dietary Fiber 2 g
8%
Sugar 3 g
Added Sugar 0 g
0%
Protein 4 g
Vitamin D 0.0 µg
0.0%
Potassium 0.0 mg
0.0%
Calcium 0 mg
0%
Iron 0.0 mg
4%
Vitamin A 0 µg
0%
Vitamin C 0.0 mg
20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.