Serving Size

Nutrition Facts

(Ready to Eat)

2.5 Servings Per Container

Serving Size

1 oz (28 g)

Amount Per Serving

Calories

90

% Daily Value*

Total Fat 2.5 g

3%

Saturated Fat 1 g

5%

Trans Fat 0 g

Cholesterol 30 mg

10%

Sodium 340 mg

15%

Total Carbohydrate 6 g

2%

Dietary Fiber 0 g

0%

Sugar 6 g

Protein 10 g

20%

Calcium

0%

Iron

4%

Vitamin A

0%

Vitamin C

0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Notes: