Nutrition Facts
(Ready to Eat)
Serving Size
22.7 g
Amount Per Serving
Calories
60
Total Fat 0 g
0%
Sodium 5 mg
0%
Total Carbohydrate 17 g
6%
Dietary Fiber 3 g
11%
Sugar 7 g
10%
Protein 1 g
0%
Vitamin E 3.8 mg
25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.