Nutrition Facts
(Ready to Eat)
4 Servings Per Container
Serving Size
1.0 oz (30.0 g)
Amount Per Serving
Calories
150.0
Total Fat 7.0 g
11.0%
Saturated Fat 1.5 g
8.0%
Trans Fat 0.0 g
Cholesterol 0.0 mg
0.0%
Sodium 330.0 mg
14.0%
Total Carbohydrate 15.0 g
5.0%
Dietary Fiber 2.0 g
8.0%
Sugar 2.0 g
Added Sugar 0 g
0%
Protein 5.0 g
Vitamin D 0.0 µg
0.0%
Potassium 110.0 mg
3.0%
Calcium 0.0 mg
0.0%
Iron
4.0%
Vitamin A 0.0 µg
0.0%
Vitamin C 0.0 mg
0.0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.