Nutrition Facts
(Ready to Eat)
Serving Size
21 g
Amount Per Serving
Calories
100
Total Fat 5 g
8%
Saturated Fat 4 g
21%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 35 mg
2%
Total Carbohydrate 14 g
4%
Dietary Fiber 0 g
0%
Sugar 7 g
Protein 1 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.