Nutrition Facts
(Ready to Eat)
Serving Size
55 g
Amount Per Serving
Total Fat 14 g
18%
Saturated Fat 1.5 g
8%
Sodium 220 mg
10%
Dietary Fiber 4 g
14%
Soluble Fiber 4 g
14%
Sugar 14 g
Protein 4 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.