Nutrition Facts
(Ready to Eat)
5 Servings Per Container
Serving Size
28 g
Amount Per Serving
Calories
130
Total Fat 10 g
13%
Saturated Fat 3.5 g
18%
Trans Fat 0 g
Polyunsaturated Fat 1 g
Monounsaturated Fat 4 g
Cholesterol 30 mg
10%
Sodium 340 mg
15%
Total Carbohydrate 5 g
2%
Dietary Fiber 0 g
0%
Sugar 4 g
Added Sugar 4 g
8%
Protein 7 g
Vitamin D 0 µg
0%
Potassium 140 mg
2%
Calcium 0 mg
0%
Iron 0.4 mg
2%
Vitamin A
0%
Vitamin C
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.