Nutrition Facts
(Ready to Eat)
3 Servings Per Container
Serving Size
28 g
Amount Per Serving
Calories
140
Total Fat 7 g
9%
Saturated Fat 3 g
15%
Trans Fat 0 g
Polyunsaturated Fat 1 g
Monounsaturated Fat 3 g
Cholesterol 40 mg
13%
Sodium 250 mg
11%
Total Carbohydrate 18 g
7%
Dietary Fiber 1 g
3%
Sugar 1 g
Added Sugar 1 g
1%
Protein 1 g
Vitamin D 0 µg
0%
Potassium 0 mg
0%
Calcium 0 mg
0%
Iron 0 mg
0%
Vitamin A
0%
Vitamin C
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.