Nutrition Facts
(Prepared)
22 Servings Per Container
Serving Size
26 g
Amount Per Serving
Calories
200
Total Fat 4 g
6%
Saturated Fat 0.5 g
5%
Trans Fat 0 g
Polyunsaturated Fat 0.5 g
0%
Monounsaturated Fat 3 g
0%
Cholesterol 5 mg
2%
Sodium 240 mg
10%
Total Carbohydrate 30 g
10%
Dietary Fiber 4 g
16%
Soluble Fiber 0 g
0%
Insoluble Fiber 0 g
0%
Sugar 22 g
0%
Protein 10 g
20%
Vitamin D 300 IU
50%
Potassium 580 mg
17%
Calcium 500 mg
30%
Iron 5.67 mg
30%
Vitamin A 225 µg
25%
Vitamin C 33.75 mg
45%
Vitamin E 10 mg
100%
Vitamin K 22.5 µg
25%
Thiamin 0.42 mg
30%
Riboflavin 0.48 mg
30%
Niacin 9 mg
50%
Vitamin B6 2.1 mg
35%
Folate 100 µg
25%
Vitamin B12 1.2 µg
50%
Biotin 15 µg
50%
Pantothenic acid 3 mg
50%
Phosphorous 350 mg
35%
Iodine 52.5 µg
35%
Magnesium 123 mg
30%
Zinc 14 mg
35%
Selenium 19.25 µg
35%
Copper 0.2 mg
10%
Manganese 1.75 mg
35%
Molybdenum 26.6 µg
35%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.