Nutrition Facts
(Ready to Eat)
4 Servings Per Container
Serving Size
.33 Cup
Amount Per Serving
Calories
140
Total Fat 11 g
14%
Saturated Fat 2.5 g
13%
Trans Fat 0 g
Polyunsaturated Fat 2 g
Monounsaturated Fat 6 g
Cholesterol 0 mg
0%
Sodium 50 mg
2%
Total Carbohydrate 13 g
5%
Dietary Fiber 2 g
7%
Sugar 7 g
Added Sugar 6 g
12%
Protein 4 g
4%
Vitamin D 0 µg
0%
Potassium 159 mg
4%
Calcium 34 mg
2%
Iron 2 mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.