Nutrition Facts
(Heat and Serve)
Serving Size
0.25 Cup
Amount Per Serving
Calories
100
Total Fat 9 g
12%
Saturated Fat 6 g
30%
Cholesterol 50 mg
17%
Sodium 410 mg
18%
Total Carbohydrate 2 g
1%
Sugar 1 g
Protein 3 g
Calcium 80 mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.