Nutrition Facts
(Ready to Eat)
2 Servings Per Container
Serving Size
1.0 oz (28.0 g)
Amount Per Serving
Calories
150.0
Total Fat 8.0 g
11.0%
Saturated Fat 1.0 g
5.0%
Trans Fat 0.0 g
Cholesterol 0.0 mg
0.0%
Sodium 160.0 mg
7.0%
Total Carbohydrate 16.0 g
6.0%
Dietary Fiber 1.0 g
1.0%
Sugar 1.0 g
Added Sugar 1 g
1%
Protein 2.0 g
Vitamin D 0.1 µg
0.0%
Potassium 356.0 mg
8.0%
Calcium 11.0 mg
0.0%
Iron 0.5 mg
2.0%
Vitamin A 0.0 µg
0.0%
Vitamin C 0.0 mg
0.0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.